Whether it’s a feast or simple celebration, a Filipino gathering will not be complete without Lechon being served. Even on restaurant’s buffet, Lechon is always a main stay. Thus, the abundance of this favorite dish sometimes causes leftovers. But the great thing about these left overs is you get to create another awesome dish from it, called Lechon Paksiw.
The lock down has made me try dishes from different cuisines and this one is definitely on my list. Thank you for sharing this recipe.
Hope you had fun and a great dish! Thank you!