Today’s dish will definitely have you waking up, not once but twice! Kidding! Today’s dish is actually Gising Gising and if we are to translate that in Filipino Tagalog, it is actually “Wake Up, Wake Up”. Now do you get our joke? Anyway, Gising Gising is also known as Ginataang Sigarilyas (we used string beans as substitute) and by now you probably know we have … Continue reading Gising Gising Recipe
We have been dropping seafood dish one after the other, we know. We are not oblivious to that fact, okay? We have just gotten back from our trip to Palawan and we have been missing those fresh seafood dishes we have been digging into and enjoying back there. Positively, being close to the sea has its perks—and one of which is really being able to … Continue reading Sinigang na Hipon Recipe
We have noticed how our Chicken Pastel has been sitting in our list of published recipes alone for quite some time now so we have decided to put a twist on that seeing how much you loved it last time. Truly, one of the many things we love about Filipino dishes is that it is dynamic and versatile, so to say. The protein ingredient on … Continue reading Beef Pastel Recipe
The delicious indulgence of tender protein alongside some fresh and well-cooked vegetables all swimming in a rich and creamy coconut sauce surely is a pamper session our taste buds will always be looking forward to. If it isn’t obvious yet, ginataan is one of our favorites, and we are not only saying that for you to try what we have made for you today. In … Continue reading Ginataang Manok Recipe
We honestly don’t know what took us so long to release this recipe when we absolutely love eating this dish. Pork Chop Bistek is one of our favorites, a comfort food, really, so we are all just excited to finally share this with you! If you are to search what the word “Bistek” actually means, you are to find that its origin is actually “Beef … Continue reading Pork Chop Bistek Recipe
