There’s no denying that this lock down almost made everyone of us a wanna-be cook. In fact, during this time one of our favorite part of the house is the kitchen. Almost everyday we wanna whip up or create something delightful to munch on or enjoy to chase our lock down woes.
That’s why because of this we created a simple yet very fulfilling recipe that will surely make you cook it right away.
Instant Pancit Canton has been a go-to meal of Filipinos for the longest time. Honestly, how can you resist a delicious Pancit Canton that you can make in just a few minutes? Young (especially students) and old and even foreigners definitely crave this dish every now and then. It’s easy to cook, can be found at any convenience store or grocery and very affordable. So what better way to cook this by adding another dish to make it more exciting?
In this recipe video, we will show you how you can fall in love with Instant Pancit Canton even more by adding Corned Beef on it!
AuthorwhattoeatphSlice and chopped the garlic into fine pieces.
Slice and chopped the onions into small pieces.
Slice the green onions into small pieces.
Boil noodles in a cooking pan.
Drain the noodles and set aside.
Saute' garlic and onions then add corned beef.
Add ground pepper.
Add salt and then add the noodles.
Mix all for a minute and then add the powder seasoning.
Add the liquid seasoning and then mix again.
Add green onions and then mix.
Serve in a plate and enjoy!
Ingredients
Directions
Slice and chopped the garlic into fine pieces.
Slice and chopped the onions into small pieces.
Slice the green onions into small pieces.
Boil noodles in a cooking pan.
Drain the noodles and set aside.
Saute' garlic and onions then add corned beef.
Add ground pepper.
Add salt and then add the noodles.
Mix all for a minute and then add the powder seasoning.
Add the liquid seasoning and then mix again.
Add green onions and then mix.
Serve in a plate and enjoy!
