As much as it is a classic Filipino dish, it is also known as a go-to dish on a Friday. Apparently, most of the Filipinos cook this up on a Friday as a break from all the sinful, meaty, fatty dishes that have been consumed over the course of a week. After all, its main ingredients are beans and malunggay. Enough with the mystery effect, huh? … Continue reading Munggo Overload Recipe