Tag: Cuisine

Hotel & Resorts, What's New?

A savory adventure awaits at SETIR’s Island Garden Restaurant!

It’s such an exciting time for Sunlight Ecotourism Resort, specially food-wise. When we were there months ago, we found out they are revamping a lot of of their dining options’ menu. One of those dining options is their all-day dining restaurant called Island Garden Restaurant.  Island Garden Restaurant is big on putting the spotlight on international cuisine. Truly, they want their diners to have a … Continue reading A savory adventure awaits at SETIR’s Island Garden Restaurant!

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Ihaw On The Go offers vacuum sealed streetfood you can grill at home — yay!

Filipino streetfood is one of our guilty pleasures and these goodies are one of the many things that we miss having, so when we heard about Ihaw On The Go, we absolutely did not waste any time and we checked out their products right away. Ihaw On The Go offers a selection of classic grilled streetfood ready to be delivered at your doorstep. If you … Continue reading Ihaw On The Go offers vacuum sealed streetfood you can grill at home — yay!

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LuFong Cantonese Kitchen Pioneer has some big servings of modernized heritage Chinese recipes for you to munch on

LuFong Cantonese Kitchen is actually a family business that started way back 1946. This traditional Chinese restaurant is a paradox to the not-so-good notions of Chinese restaurants. Being handled now by the family’s third generation, LuFong Cantonese Kitchen has gotten bigger and bigger, even expanding up to the busy life in the metro, particularly in Pioneer. With it being a modernized traditional Chinese restaurant, LuFong … Continue reading LuFong Cantonese Kitchen Pioneer has some big servings of modernized heritage Chinese recipes for you to munch on

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Enjoy Delicious Conversations at Sobremesa!

We have always been such a big fan of fusion restaurants mainly for the sole reason that you get the best of both worlds. Two great cuisines combined for the common goal – delicious dishes to offer. Sobremesa, is a big testament to that. They offer a gastronomic fusion of South American and Filipino inspired dishes concocted by Head Chef and Part Owner – Benjo Tuason. Joining … Continue reading Enjoy Delicious Conversations at Sobremesa!

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