Got any thoughts on Ampalaya, also known as Bitter Gourd or Bitter Melon? Some would straight up say no to it, other would say it’s one of those food choices that is an acquired taste. What we think? Well, we think it’s one great and delicious vegetable, especially when you know how to cook it. Not to totally carry the chair we are sitting on, … Continue reading Ginisang Ampalaya Recipe