Filipino Okonomiyaki, Dohtonbori’s Most Ambitious Crossover Yet!

This August, Dohtonbori adds a creative twist to this staple dish by introducing local elements that fuse together the best of Filipino and Japanese cuisine. Taking inspiration from three of the country’s most popular dishes, Dohtonbori celebrates Buwan ng Wika—the month of the Filipino language— with something close to home. Continue reading Filipino Okonomiyaki, Dohtonbori’s Most Ambitious Crossover Yet!

Be the Star on top of the Christmas Tree: Empacho Restaurant x Bar releases their Christmas Potluck platters perfect for your Christmas Party!

Started just the summer of last year, Empacho is all about big servings of food, intended for sharing. With a space housing two floors of deliciously rustic homey vibe, Empacho is such a perfect place for not just only eating, but definitely getting full of mouth-watering, lip-smacking yummy food! Asking the Chef why Empacho is called as such, he answered with, “Empacho kasi maeempacho ka … Continue reading Be the Star on top of the Christmas Tree: Empacho Restaurant x Bar releases their Christmas Potluck platters perfect for your Christmas Party!