We have been giving you viand after viand after viand lately, so let’s just put a pin on yet another viand recipe on our list, and instead put our energy on something to snack on instead. Banana Cue is what we call fried skewered plantains cooked in caramelized brown sugar here in the Philippines. It is honestly a popular snack or merienda here in the … Continue reading Banana Cue Recipe
We know we post a lot about Lechon Kawali and that is because it is such a comforting dish to have from time to time. It is a great viand to dig into with steamed white rice and it is also a great dish to have with friends on drink nights! Truly, Lechon Kawali is perfect for whenever. We even have it as is and … Continue reading Air Fryer Lechon Kawali Recipe
If you still can’t believe it, then let us tell you again: Yes, it is the Holiday season. In fact, we are almost at the end of it as we are about to start another year again – hopefully filled with wins and lessons. With that, we have prepared something that will be getting you into the Holiday cheer, something that would slap you with … Continue reading Ube Biko Recipe
The fight between Sinigang or Adobo being the top Filipino dish is honestly so bizarre because each dish has its own star quality. Plus, with a the many classic Filipino dishes, are you sure these are the only top Filipino dishes you could bring to the table? Come on! We got tons of Filipino classics and they could all be crowned as top tier. No … Continue reading Pork Sinigang Recipe
You know what we love about our very own cuisine? It is how we are able to bring a rich flavor into something that is subtle but delectable too. The Filipino cuisine is known for its bursting-with-flavor characteristic. We undeniably have a thing for condiments and spices when it comes to cooking and of course, eating. As that is the case, today we are bringing … Continue reading Pinaputok na Tilapia Recipe
