Who doesn’t love ice cream? We bet almost everyone does. It’s the perfect treat for someone who lives in a tropical country like ours.
Lucky for us, we got the chance to try one of the best Artisan Ice Cream in town.
Merry Moo Ice Creamery boosts of fresh, yummy, and fun Ice Cream for everyone to enjoy.
Their premium ice cream uses fresh, non-Ultra Heat Treated (non-UHT) dairy. They source their milk from Laguna dairy farmers who offer holstein-fresian cows a huge pasture to graze and roam freely. Since their dairy is non-UHT treated, the flavor of the milk and cream is unaltered and it retains its nutritional content. Making it nutritious and delicious at the same time.
Since it’s also fresh they’ve made it very easy to achieve the distinct smooth texture and creaminess of the ice cream.
Their products are homemade and done only in small batches to guarantee freshness in each and every tub.
One of the flavors that ultimately intrigues us and that we find very interesting is the Avocado flavor. After tasting it, we just couldn’t put it down. Who knew Avocado could be such a great flavor in an ice cream?
We also tried their Berry Cheesecake flavor and we love how every bite of this ice cream consist of a piece of a cheesecake. So it’s like enjoying the best of what an ice cream and a cheesecake can offer.
I have always enjoyed the taste of a Butterscotch so when we tried Merry Moo’s Butterscotch Pecan, I was more than delighted to try their rendition. Bottomline, it was fantastic.
The last flavor and the most memorable one would be their Cheesy Mamon, it was really mouth-watering and we love how cheesy and delicious it was.
Undeniably, these Artisan Ice Creams of Merry Moo can definitely compete and give international brands a run for their money.
Visit their website below for a complete list of where you can grab Merry Moo Ice Creams.