Filipino Okonomiyaki, Dohtonbori’s Most Ambitious Crossover Yet!

This August, Dohtonbori adds a creative twist to this staple dish by introducing local elements that fuse together the best of Filipino and Japanese cuisine. Taking inspiration from three of the country’s most popular dishes, Dohtonbori celebrates Buwan ng Wika—the month of the Filipino language— with something close to home. Continue reading Filipino Okonomiyaki, Dohtonbori’s Most Ambitious Crossover Yet!